Would You Like Ketchup With That Dollar? :: Essays Papers

Would You Like Ketchup With That dollar? Money does not satiate the stomach, only the food it purchases can. Material possessions nab the lowest number of kilocalories-per-gram (i.e. none) when compared to fatty acids, carbohydrates, and amino acids. Power tends to be food for thought deficient (eggs, however, are quite functional). And, as of yet, science has been unable to lay out any effects (positive or negative) of elite membership upon the area of the whiz related to hunger -- the hypothalamus. Food is the most basic and essential portion of human existence, next to air, of course. In the last instance, it -- not wealth, power, or perspective -- matters most.Period. Yet, its sheer abundance in the core nations of the world remains scarce in most or all of human history. So a great deal so, that it goes scarcely noticed any to a greater extent than. In the market it is viewed as a goodness to be bought and sold, an abstraction of itself, no t real or tangible. In the food market store the abstraction, through clever marketing and advertising, becomes a heavily constructed and objectified smell of reality. Meanwhile, the consumer remains alienated and detached from one of the elements most antecedent to manner and existence. I have read of some -- great Yogis of the East, who, through their educated communion with the Divine, are able to transcend any physical take on of sustenance. But, the revelations of Sages remain lost to most of us, too caught up in the mayhem of capitalistic endeavors to even think about such mysticism. The commodification of food and the industrialization of agriculture have removed us from the cadences of nature. With time, industrial agriculture is proving more and more unsustainable, less reliable and wonderful than it is touted to be. While large agribusiness continues to strive for greater crop yields, increased mechanization, lower labor costs, more acreage, new t echnologies, consolidations -- maximum profits -- farmers are striving to feed their families, to deliver their land, and to justify their existence as farmers. If traditional farming is not gone already, it is surely dying. Yet, there are some who refuse to allow the field to lay forever fallow.